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“About Meat”- Carnism illustrated

8. November 2017

When I was about five or six years old, my parents went on a shorttrip without me and left me with my grandparents. During the day I played in the yard and in the barn, had a look at the new baby bunnys and fed the chickens with my grandfather. However,as soon as the sun went down, I felt terribly homesick and cried my heart out. Until someone came up with the idea to bring me a little rabbit  to…

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Food Recipes

Vegan Antipasti: # 2 Spinach Puffs

A morsel before meal? Of course! Appetizers like Bruschetta or these juicy puffs are ideal to prepare your stomach for the main course. ;-) Vegan Puff Pastry with Spinach Filling Ingredients (for 12 pieces) 6 vegan frozen puff pastry slices 1 tablespoon canola oil…

7. June 2016
Food Recipes

Raw Vegan Avocado Lime – Mini Cheesecakes

There are a lot of possibilities for gaining weight and never get rid of it again. You can do it the naughty style, by stuffing yourself with fries, chips and coke or you do it the vegan way: eating healthy and very fatty stuff…

1. February 2016
Food Recipes

Vegan Antipasti: # 1 Bruschetta

Get ready fo this quick and easy vegan version of the famous Italian antipasti, which is perfect as an appetizer, but also as a light dinner or finger food for a buffet.…

13. January 2016